Make the most of your spare time and in-season fruits by creating this simple Cheat’s Coconut Passionfruit Pannacotta. Cheat’s Coconut Passionfruit PannacottaServes 8 Time 5 min + 40 mins cooling Ingredients 400ml can coconut cream 1 tsp vanilla extract 1 tbs maple syrup 2 tbs chia seeds 4 passionfruits Method 1. Top each glass with passionfruit seeds and juice to serve. 2. Using a blender, combine coconut cream, vanilla extract, maple syrup and chia seeds until smooth. 3. Pour into 4 serving glasses and refrigerate for 45 mins, or until pannacotta is firmly set.